Blast from my Past....Utilizing a Woodstove for More than Heat
Hello again sisters,
Here is another post from the past on how I utilized our big woodstove from the house in Wisconsin, that now belongs to new owners:-) We still have a little woodstove in our homestead in Missouri that I cook on when we're there in the coldest winter months.
Just a quick picture of how we utilize our woodstove when cooking:-) A random meal of venison steak, farm fresh eggs, home canned beets and corn along with home grown fried potatoes.
Here is another post from the past on how I utilized our big woodstove from the house in Wisconsin, that now belongs to new owners:-) We still have a little woodstove in our homestead in Missouri that I cook on when we're there in the coldest winter months.
Just a quick picture of how we utilize our woodstove when cooking:-) A random meal of venison steak, farm fresh eggs, home canned beets and corn along with home grown fried potatoes.
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| Water in the back heating up to wash the dishes after dinner:-) |
Have a joyous day.
Love in Christ,
Sister Deb
The biblical gospel...